Nutmeg French Toast – Wonderful variation on French Toast
Scottish Eggs – Recipe from a gentleman that makes this combination a tradition!
Papa’s Cowboy Breakfast – Bacon and eggs over the campfire made like only your Grandpa can!
“On the River” – Sandwich wraps with your choice of Turkey, Roast beef or Pastrami.
“Over the Fire” – Hamburgers and / or hot dogs with all the fixins!
Open fire Dinner – Steaks, potato and in season vegetable roasted to perfection over an open fire. Started with Nicole’s spinach salad!
Golden Chicken Breast – Organic Montana grown chicken breast barbequed to a golden brown. Served with Buttercup’s roasted veggies.
Chase’s Ribs – Slow roasted St. Louis or Baby Back Ribs roasted slow to keep juicy and tender. But the secret is one of MickeyRay’s barbeque sauces! Served with Baked Beans, Baked Potato and Corn Bread.